Cucumber Ranch Crack Salad

🥒 Cucumber Ranch Crack Salad 🧀🥓
Cool, creamy, and packed with crunch—this viral summer salad is everything. Crisp cucumbers meet smoky bacon, sharp cheddar, and zesty ranch in one irresistible, low-carb bowl.

Why You’ll Crave It:
✔️ Keto-friendly & low-carb
✔️ No cooking—just mix & chill
✔️ Ready in 10 minutes
✔️ Perfect for BBQs, potlucks, or meal prep

🛒 Ingredients:

• 2–3 cups sliced cucumbers
• ½ cup ranch dressing
• ½ cup shredded cheddar cheese
• ⅓ cup cooked, crumbled bacon
• 2 tbsp chopped green onions
• ½ tsp garlic powder
• ½ tsp dried dill
• Salt & pepper to taste

👩‍🍳 Instructions:

1. In a large bowl, toss cucumbers with ranch dressing.
2. Add cheddar, bacon, green onions, and seasonings.
3. Mix well, adjust seasoning to taste.
4. Chill for 10–15 minutes before serving.

✨ Pro Tips:

• Salt the cucumbers first and let them sit for 10 minutes, then pat dry—this draws out moisture and keeps the salad extra crisp.
• Add a handful of halved cherry tomatoes or diced avocado for a fresh twist.
• Use homemade ranch if you want to control ingredients or add extra herbs.